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Found 133 results

Video of debate on the role of livestock at the Sustainable Food Trust

Research Library - Published: 10 Jan 2017
… the   minute(s) read Author(s): TABLE Published: The FCRN’s Tara Garnett gave a short presentation at an event held in …
Carbon sinks and sequestration, GHG impacts and mitigation, Grazing and grassland, Livestock

Short BBC radio programme: Can we eat our way out of climate change?

Research Library - Published: 10 Jan 2017
… by the   minute(s) read Author(s): TABLE Published: Tara Garnett (FCRN) and Sue Dibb (Eating Better) spoke on BBC …
Food consumption, GHG impacts and mitigation, Sustainable healthy diets

Webinar: Do we need to stop eating meat and dairy?

Research Library - Published: 23 Sep 2020
… the   minute(s) read Author(s): TABLE Published: The FCRN’s Tara Garnett took part in a webinar titled “Do we need to stop …
Carbon footprint, Livestock, Substitutes for meat & dairy, Sustainable healthy diets
Image: stevepb, Kitchen Scale, Pixabay, Pixabay Licence

The role of attributional life cycle assessment

Research Library - Published: 21 Jul 2020
… Pixabay Licence This paper, co-authored by the FCRN’s Tara Garnett and John Lynch of the Oxford Livestock, Environment … the limitations of them.   Reference Lynch, J. and Garnett, T., 2020. Can…
Carbon footprint, Environmental impact assessments, Life cycle analysis, Science and background

Podcast: How will plant-based food and drink evolve in 2020?

Research Library - Published: 03 Feb 2020
… chapter What is a healthy sustainable eating pattern? and Tara Garnett’s blog post Has veganism become a dirty word?   …
Consumption and production trends, Food culture, Industry actions/CSR, Vegetarianism/veganism

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