What we eat, and don't eat, isn't just a scientific question - it's an emotional and ethical one.
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Exploring the future of meat: Navigating complex topics for better decision making
What is Meat: the Four Futures?
This podcast aims to bring us together on a journey where we can examine our past and our future, our decisions and the science that informs them.
We speak with CEOs, civil society, food producers and scientists from across the world to unpack the evidence of four different meat and livestock futures: 1) Plant-based ‘no meat’, 2) Less meat, 3) Alternative-’meat’, and 4) Efficient meat 2.0.