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Citizen agency: a guiding principle for food research

This paper from the UK think tank International Institute for Environment and Development (IIED) presents the results of research carried out together with women vendors in the dining areas of the Achumani and Obrajes markets in La Paz, Bolivia. The research is guided by the principle of “citizen agency” - involving non-scientists in the research process - which the paper argues is important for avoiding mismatches between public policy and local realities.

Read the full report, The voices of women cooks in food markets in La Paz, here. See also the video Thought Leadership - Creating healthy, sustainable, city food environments in the Foodsource video library.

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26 May 2020
Fodder Category