The Cultivated Meat Modeling Consortium, an interdisciplinary group applying computing techniques to the cultivated meat sector, has released a white paper based on the Consortium’s first meeting. The paper sets out ways in which modelling might be able to optimise cultivated meat manufacturing, including assessing different bioreactor designs, designing experiments with different growth media, and generating databases of the characteristics of the cell types (e.g. animal species) that are most likely to be used in cultivated meat.
Read the full paper, Cultivated Meat Modeling Consortium: Inaugural Meeting Whitepaper, here. See also the Foodsource resource How far could changes in production practices reduce GHG emissions?
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