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A sustainable food system for the European Union

This report by Science Advice for Policy by European Academies sets out evidence on effective policies for sustainably transforming the European food system in an inclusive, just and timely way. It concludes that the complexity of food systems means that transformations rely on coordinated action between many actors, including different levels of governance.

Read the full report, A sustainable food system for the European Union, here. See also the Foodsource resource How do food systems link multiple issues and concerns?

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29 Apr 2020
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