The Food Ethics Council has published a free, special edition, online magazine – ‘For whom? Questioning the food and farming research agenda' – that brings together the thoughts and opinions of over 30 experts.
Contributors include Marion Nestle, Professor Tim Lang, David Drew MP, Molly Anderson, Jonathon Porritt and many more. This collection of articles addresses key questions about how the research agenda is set in food and farming, challenges the dominant research paradigm, and highlights inclusive alternatives to deliver public good. In doing so, the Food Ethics Council seeks to challenge accepted opinion and spark debate about the future food and farming research agenda.
You can read it here.