This policy brief from the UK’s Food Research Collaboration argues that thinking of vegetable supply chains in the UK as interactive and entangled networks of state, community and commercial actors, rather than primarily as markets, can give communities greater influence over supply chain governance and provide growers with alternatives to supermarket supply chains.
Read the full report, Shaping the National Food Strategy: Rethink vegetable supply chains as networks not markets, here. See also the TABLE explainer An overview of food system challenges.
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