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Workshop report with practical advice for food activists

Hivos, Slow Food Youth Network and Food Hub have published a guide with practical tips for “changemakers” in the area of food sustainability. 

The guide has come out of an event for young food activists and sustainable food practitioners from 33 different countries, in Turin, September 2016. In a range of meetings, people shared tools, examples and inspiration, which formed the basis of this guide.

You can find the guide here

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