A New York Times article looks at some of the initiatives being taken in Sweden to carbon label their food, including efforts by one fast food hamburger chain, Max.
For the link to the article see here.
A New York Times article looks at some of the initiatives being taken in Sweden to carbon label their food, including efforts by one fast food hamburger chain, Max.
For the link to the article see here.
For information on advice developed by the Swedish National Food Administration and the Swedish Environmental Protection Agency to promote 'environmentally effective food choices', see here.
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