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Podcast: Luke Spajic interviews Dr Tara Garnett

In this episode of the Climate Proof-Food Podcast, food system research student Luke Spajic interviews Table’s Dr Tara Garnett on the history of research about food’s contribution to climate change, the EAT-Lancet Commission, contestation around livestock’s environmental impacts and three common perspectives on what to do about it, and what constitutes a healthy and sustainable diet.

Listen to the full podcast here. See also the Table explainer What is a healthy sustainable eating pattern?

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Publication
18 Mar 2021
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Climate Proof-Food Podcast
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