Eighty global food companies are ranked in a new report, now in its third year, representing food retailers and wholesalers, restaurants and bars, and food producers and manufacturers.
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The companies are measured on their approach to managing farm animal welfare in three areas: management commitment and policy, governance and policy interpretation, and leadership and innovation. They are then ranked from Tier 1, where companies are taking a leadership position, to Tier 6, where animal welfare does not appear on their business agenda.
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18 Feb 2015
18 Feb 2015
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