Organiser's description (via the Food Foundation):
We're hosting a webinar to delve into key findings from our forthcoming flagship State of the Nation's Food Industry 2024 report.
Launch date: Thursday, November 14th
The report looks at how UK food businesses are performing in terms of supporting healthy and sustainable diets. Food manufacturers have been included in this year's benchmarking for the first time.
The webinar will review some of the deep-rooted power imbalances within the food system, highlight how businesses can further the health and sustainability agenda, and outline what is needed from the government to support a level playing field.
Our speaker panel guests will share views from the food industry and investor perspectives.
Speakers include:
Fran Haycock, Head of Sustainability at Greencore
Julie Owst, Head of Sustainability at Bidfood
Rebecca Tobi Senior Business and Investor Engagement Manager, The Food Foundation
Jackie Marshall Business Engagement Manager, The Food Foundation
The webinar will be chaired by The Food Foundation's Executive Director Anna Taylor.
More speakers will be confirmed soon.
