Podcast: Can smallholder-produced palm oil be sustainable?

This podcast, part of the BBC programme The Food Chain, explores initiatives that hope to change how palm oil is produced. It outlines some of the environmental and social issues associated with conventional palm oil production, and discusses a smallholder certification scheme in the Sabah region of Malaysian Borneo.

Listen to the podcast here. See also the Foodsource building block What is land use and land use change?

02 Dec 2019
Fodder Category