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Chicken/poultry
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Related resources
Research Library
Report: Livestock and Poultry: world markets and trade
Chapter
Focus: the difficult livestock issue
Research Library
Contested intensive poultry unit developments in a policy void
Research Library
Consumers want “Method of production” food labeling
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Greenhouse gas emissions from pig and poultry production sectors in China from 1960 to 2010
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Trends in UK meat consumption
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Redefining agricultural yields: from tonnes to people nourished per hectare
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Summary of consumption changes of meat and dairy products in China over 22 years
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Through A Vet's Eyes: Choosing a Better Life for Animals
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Eating Better survey on 'less and better' meat shows growing consumer awareness & interest
Research Library
How Do Dietary Choices Influence the Energy-System Cost of Stabilizing the Climate?
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Economic and financial drivers of industrial chicken production
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Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems
Research Library
Could consumption of insects, cultured meat or imitation meat reduce global agricultural land use?
Podcast episode
Ep34: Reginaldo Haslett-Marroquin on "the power of regenerative movements"
Research Library
Alternative sources of protein - Hybrid meat snack
Research Library
Record profits for Cargill based on increasing meat demand
Research Library
Gene-edited hens can avoid production of male chicks
Research Library
Modern organic and broiler chickens sold for human consumption provide more energy from fat than protein
Research Library
New WWF report highlights the impacts of our appetite for animal protein on the environment
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