Fuel to Fork
Our food system has a hidden ingredient: fossil fuels
Fossil fuels are the lifeblood of our food system. This brand new podcast series exposes their hidden role in the food we eat– revealing how food accounts for 15% of global fossil fuel use. The series explores the history of how we got here and uncovers potential solutions, featuring insights from leading scientists, academics, food industry leaders and campaigners. If we want to tackle climate change, we can't leave food off the plate.
Launching October 24.
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Fuel to Fork is a collaboration between TABLE, IPES-Food, and the Global Alliance for the Future of Food. Logo and branding by The Ethical Agency.