Welcome to the Future of Food 2025!
We are so excited to let you know that the second Future of Food Competition will return on Thursday 27th November at the Royal Geographical Society from 12:00-5:00pm.
Our mission is to inspire and encourage entrepreneurial minds to create solutions and encourage opportunities for tomorrow's food challenges. Amidst significant global changes and rapidly evolving megatrends, this challenge shines a spotlight on tackling the food industry's issues and possibilities.
Entries to this year's competition open on 1st June 2025 but you can still register to this FREE-to-attend, not-for-profit event TODAY!
What can you expect at the Future of Food Competition?
- See innovative, ground-breaking brands from ambitious start-up to scaling SME who are all passionate about changing the food industry.
- Engage in debate and discussions surrounding sustainability, nutrition, food security, ultra-processed foods, AI, agritech and more...
- Listen to live pitches from the most promising entrepreneurs who are shaping the food landscape.
- Hear from experienced, dedicated judges from across the food industry, all devoted to the cause.
- Gain insights from high-profile keynote speakers as they explore the ever-evolving food landscape.
- Network and connect with investors, brands, thought-leaders and like-minded food fans.
- Vote for YOUR favourite pitch - who do you think will change the Future of Food?
Who should attend?
ANYONE who is a fan of food!! You could be a founder, entrepreneur, industry expert, investor, food connoisseur, retailer, journalist, chef, educator... all welcome to this free event.
