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Food and agriculture policy
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Related resources
Research Library
Food security and climate change: Using IFPRI results as a call for action
Research Library
Sustainable intensification in agriculture. Navigating a course through competing food system priorities.
Research Library
New special issue on Food Security in the Journal of Rural Studies
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Final report of the Oxford Martin Commission for Future Generations
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Achieving food and environmental security: new approaches to close the gap
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Dietary Guidelines for Americans 2015 suspected to include advice on sustainable diets
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Healthy and sustainable food choices among native and migrant citizens of the Netherlands
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Adapting to climate change will bring new environmental problems
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“Don’t count on industry goodwill: tax for healthy, sustainable food” FCRN - Chatham House report covered in new article
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New US dietary guidelines - final version published
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The importance of local context for urban agriculture
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Fish to fork: a need to implement changes in the EU food system
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Re-fashioning food systems with sustainable diet guidelines: towards a SDG 2 strategy
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Launch of the EAT-Lancet Commission's website Foodplanethealth.org
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Unravelling the food-health nexus: Addressing practices, political economy, and power relations to build healthier food systems
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Report: Farmers talk food waste: supermarkets’ role in crop waste on UK farms
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Newsletter: Frontiers of Food - Nordic Food Policy Lab
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The importance of agricultural biodiversity
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Overcoming undesirable resilience in the global food system
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Farm to Fingers: Contemporary India’s food culture and politics
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