Please login or create an account to join the discussion.

Search results

Found 6 results

Public health benefits

Food and the planet: nutritional dilemmas of greenhouse gas emission reductions through reduced intakes of meat and dairy foods

FCRN Publications - Published: 01 Dec 2009
… published by the   minute(s) read Author(s): Joe Millward Tara Garnett Published: Plenary Lecture by Joe Millward and Tara Garnett, given at the Conference on ‘Over- and …

Breeding for productivity and breeding for welfare: what is the relationship?

Research Library - Published: 18 Mar 2015
… Primary production: Agriculture In this discussion paper, Tara Garnett and colleagues from SLU Sweden consider the …
our world in data

Environmental impacts of dairy and plant-based milks

Research Library - Published: 26 Jan 2022
… sustainable diets (PDF link), co-authored by TABLE director Tara Garnett.   Visit the original entry here Post a new comment …
Image: Andy Farrington, Rotary Parlour at Broadwigg Farm, Geograph, Creative Commons Attribution-ShareAlike 2.0 Generic

Dairy intensification: Drivers, impacts and alternatives

Research Library - Published: 13 May 2019
… of Oxford’s LEAP project and co-authored by the FCRN’s Tara Garnett, explores what drives the intensification of dairy … and sustainable food systems.   Reference Clay, N., Garnett, T. and Lorimer…

Proceedings of the Nutrition Society

Research Library - Published: 24 Jan 2013
… and sustainability (including one by the FCRN’s founder, Tara Garnett). Food waste/surplus food Food and agriculture … sustainability: problems, perspectives and solutions ” by Tara Garnett…
Planten