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Charcuterie plate with mustards, cheeses, fruits, relishes, bacon, and breads. Tim Toomey via Unsplash.
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Meat, metrics and mindsets: Exploring debates on the role of livestock and alternatives in diets and farming

Building blocks - Published: 23 Mar 2023
2023
… published by the   minute(s) read Author(s): Helen Breewood Tara Garnett Published: Should we eat meat, eggs, dairy and other …   Written by Helen Breewood, TABLE, University of Oxford Tara Garnett…
Climate Proof-Food Podcast

Podcast: Luke Spajic interviews Dr Tara Garnett

Research Library - Published: 18 Mar 2021
… Podcast: Luke Spajic interviews Dr Tara Garnett This content was originally published by the In this … system research student Luke Spajic interviews Table’s Dr Tara Garnett on the history of…

BBC World Service - The Why Factor - Vegans

Research Library - Published: 06 Feb 2018
… was originally published by the The FCRN’s founder Dr Tara Garnett was interviewed on the BBC Worldservice’s Why Factor … and alternatives You can listen to the interview here . Tara’s interview…
Foodsource

What can be done to shift eating patterns in healthier, more sustainable directions?

Chapter - Published: 13 Sep 2016
… was originally published by the   minute(s) read Author(s): Tara Garnett Jessica Finch Published: Eating patterns (or diets) … Climate Research Network, University of Oxford. Written by Tara…
Planten