This event seeks to explore the integral connection between health, nutrition, inequality and the planet. It will start with four ‘conversation starters’ to thereafter go into a wider discussion with multiple thought-leaders, innovators, scientists and young activists.
Speakers of the conversation starters:
- Sara Roversi - Founder and Chief of Social Mission of Future Food Institute
- Eve Turow-Paul - Author of “Hungry”
- Danielle Gould - Founder of Food Tech Connect
- JC Dalto - President & Managing Director at Dole Packaged Foods Americas
This event will be held 7 April 2021, 16:00-17:00 GMT. Read more and register here.